Ginger Peach Tea evokes feelings of languid summer days spent on a shady porch with a ripe peach in hand. This tea brings you the luscious, sweet-honey goodness of a ripe peach, with the smooth earthiness of premium black tea and a tiny, surprising zing of ginger. Delicious served hot with flaky, buttery breakfast pastries, and exceptional when served iced.

Steeping Instructions: Pour 6 oz. heated water (208-212˚F) over 1 teaspoon tea leaves and steep 3-5 minutes. Remove leaves and enjoy. Re-steep as desired.