Our blend of Chinese white tea (Bai Mu Dan), flower petals, and peach will instantly transport you to the orchards here in northern Utah. Naturally sweet and fruity that you’ll swear you’re biting into the real thing, right off the tree! High in antioxidants, too.
Steeping Instructions: Pour 6 oz. heated water (175˚F) over 1 heaping tablespoon tea and steep 2-3 minutes. Remove tea and enjoy. Can be re-steeped.