Hibiscus tea is believed to have been the beverage of choice for ancient Egyptian pharaohs. Following their lead, we offer a tasty blend of tart hibiscus flower with orange peel, rose hips, spearmint, and licorice root. Full of flavor, it makes a wonderful hot or iced brew that is naturally caffeine-free. Try adding some sweetener and sparkling water for a surprising summer cooler.
Steeping Instructions: Pour 6 oz. heated water (208-212˚F) over 1 teaspoon herbs and steep 4-6 minutes. Remove herbs and enjoy. Re-steep as desired.