Fukamushi Sencha


Japanese steamed green tea

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Traditionally, Japanese green teas are steamed to arrest the oxidation of the tea leaf. Our Fukamushi Sencha tea has been steamed 3 times longer than is typical of regular sencha; this results in a much finer, broken tea that brews up darker, greener – and faster. Sweet, grassy, vegetal notes with a buttery roundness and lower bitterness. Resteeps well, and is great for cold brew, too.

Steeping Instructions: Pour 6 oz. heated water (165-175˚F) over 1 teaspoon tea and steep 30-45 seconds. Remove tea and enjoy. Re-steep as desired.

Additional information

Weight N/A

0.5 oz Pouch, 1.5 oz Tin, 3.0 oz Pouch


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